A Barrel Full of Pumpkins

Beers and barrels have a long and torrid relationship. Historically, if you go far enough back, you’ll see that most beer came in contact with wood at some point. So, letting beer hang out in a barrel is nothing new, although with the dearth of beers out today having...

A Bonus Harvest

The West Ashley Farmers Market’s (WAFM) 2017 season, originally set to conclude on Wednesday, Oct. 4, will be extended through Sunday, Nov. 19. Beginning on Sunday, Oct. 15, the WAFM will be held on Sunday afternoons from 12-4 p.m. in Ackerman Park, located at 55...

A Taste Of Autumn

Although some styles of beer scream summer and are best enjoyed during those hottest of months, most if not all of them are available year round. While you may choose not to drink wheat beers, pilsners, golden lagers and saisons after Labor Day, these varieties are...

Avondale Restaurant Week Is Back

If you didn’t get your fill of discounted meals during Charleston Restaurant Week, don’t worry. For the last several years, immediately following the semi-annual “foodie-friendly” event held by The Charleston Restaurant Association, several Avondale restaurants host...

Home Team Shows Its Caribbean Soul

Back in March, Home Team BBQ in West Ashley hosted its first Booze & Bites event, which featured smoky eats from the popular BBQ joint paired with select whiskeys from Woodford Reserve. Then in May the second event in the Booze & Bites series was held at Home...

Bring Forth The Fest

The taps are rapidly changing, and a transition is upon us. Oktoberfest officially started last week, and with it comes the autumn seasonal beer that represents and often tastes like it’s namesake time of year. And the beer you need to know, the amber lager of fall,...

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