Bringing the Magic to West Ashley
Baguette Magic adds retail hub to their production kitchen on Wappoo Road by Lorne Chambers | Editor Ever since 2019, when sisters Paula and Samantha Kramer purchased a small bakery with a funny name along Folly Road on James Island, there has been a buzz surrounding...
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The Dark Pumpkin
We are now well into October, the bewitched month, a time of year when fall has generally arrived, and the rich hues and smells of autumn are everywhere. As in recent years, but in higher numbers, pumpkin products are rampant. From coffee to candy, baked goods to...
Barbecue historian Visits Home Team
Lake E. High Jr., president of the South Carolina Barbeque Association will make a pit stop at Fiery Ron's Home Team BBQ from 6 to 9 p.m. this Friday, Oct. 11. High is a former stock broker-turned historian/author/BBQ enthusiast. He's the former chairman of the South...
Creamy Pumpkin and Chorizo Bisque
Ingredients • 1 lb cooked pureed pumpkin • Medium yellow onion, diced • ½ pound Chorizo ground sausage • 2 pints half-and-half Directions 1. Sauté the chorizo and onions until cooked. 2. Add pumpkin and half-and-half. Simmer. 3. Whirl with immersion blender...
Amazing Chili
Ingredients: • 2 pounds ground pork • 1/2 cup finely chopped bacon (about 5 ounces or 4 to 5 standard grocery store slices) • 2 cups chopped onion (about 1 medium onion) • 1 cup chopped celery (about 3 medium stalks) • 1 cup chopped green bell pepper (about 1 bell...
French Onion Soup
Ingredients: • 2 quart Julienned onions • 1 cup cabernet red wine • 2 tbsp beef base • ½ tsp thyme • 1 quart water • Salt and pepper to taste • Toast points • Swiss cheese Directions: 1. Caramelize onions 2. Add in remaining ingredients except toast points and...
Smoked Chicken Chili
Ingredients: • ¼ lb. butter • ½ qt. yellow onion , medium dice • ½ qt. red, yellow, green bell peppers , medium dice • 2 oz. chili powder • 2 oz. cumin • 2 oz. paprika • 1 large (#10) can stewed tomatoes , crushed (by hand) • Large (#10) can white beans, drained and...
Spicy Chicken Tortilla Soup
Ingredients • 2 fl. oz. diced canned Jalapenos • 1 cup diced Red Onions • 1/2 cup diced Celery • ¾ cups diced Roasted Green Peppers • 1 #10 can stewed tomatoes – chopped with juice • ½ cup green chilis • 1 gallon pre-mixed Chicken stock • 10 Chicken tenders – grilled...
Hungarian Goulash
Ingredients: • 1 lb ground beef • 1 tbsp margarine • 1 tbsp minced garlic • 1 ounce yellow curry powder • 1 ounce of beef bouillon (granulated) • 1 cup fine diced white onions • 1 cup chopped carrots • 1 cup chopped celery stalk and leaves • 4 large potatoes, peeled...
Turkey Dumpling Soup
Ingredients: • 1 turkey carcass (leftover from Thanksgiving) • 2 ½ qts. water • 1 tsp. black pepper • 2 bay leaves • 4 chicken bouillion cubes • 2 cups heavy cream • 3 cups vegetables (use leftovers from Thanksgiving dinner – carrots, turnips, peas, onions, etc.) • ¼...
Okra Gumbo
Ingredients: For the Roux: • 2 cups Flour browned in a 350F oven until tan colored throughout • 2 cups melted butter For the Gumbo base: • 1 cup diced Andouille or chorizo sausage • 2 cup diced onions • 2 cups diced celery • 2 cups diced green bell...
