Tea Time

Tea Time

The enduring legacy of South Carolina’s oldest tearoom and gift shop By Joan Perry | Contributing Writer The story of the beginning of the Tearoom tradition at Saint Andrew’s Parish Church, a.k.a. Old St. Andrew’s, is a charming one. The simple, elegant white church...

read more

MORE DINING

A Feast for  the Eyes and Tastebuds

A Feast for the Eyes and Tastebuds

Sweatman’s Garden is as visually dazzling as it is delicious  by Lorne Chambers | Editor  The highly-anticipated Sweatman’s Garden has officially opened in South Windermere and it’s unlike anything we’ve seen in West Ashley. Charleston’s first sodary and fondue lounge...

read more
Holla at Ya’ Boy

Holla at Ya’ Boy

Bok Choy Boy’s residency at Charles Towne Fermentory is a win-win-win, for chef, brewery, and customers by Lorne Chambers | Editor  Charleston’s many food trucks and pop-ups are an exciting way to offer diners a different kind of cuisine every day of the week outside...

read more
Not Your Basic Biscuit

Not Your Basic Biscuit

A sacred Southern staple gets the rockstar treatment at Biscuit Bros. by Lorne Chambers | Editor  Grits, country ham, sausage gravy, baked apples, buckwheat pancakes, chicken and waffles. These things are all commonplace on breakfast tables across the South. But...

read more

Michael Pitera knows good pizza. Originally from Brooklyn and raised on Long Island, he began working in his friend’s family’s pizzeria when he was 15 years old. He worked his way up from dishwasher and eventually made his way into the kitchen slinging hand-tossed...

read more
Who’s Your Daddy?

Who’s Your Daddy?

New food truck gives West Ashleyanother intriguing breakfast option from Staff Reports West Ashley has seen a lot of breakfast spots come and go over the last year or so. Famous Toastery, Sunflower Café, Black Magic, and Gathering Café have all either closed or moved...

read more
A Smash Hit

A Smash Hit

Hugh-Baby’s is a throwback to the old-school burger joints from a bygone era. opens to much fanfare in West Ashley by Lorne Chambers | Editor Back in 2019, Martin’s BBQ opened on James Island to much fanfare. Famed Tennessee pitmaster Pat Martin’s joint was another...

read more
The Golden Apron Goes To …

The Golden Apron Goes To …

Home chefs compete in Ashkenazi vs. Sephardi cook-off in 8th annual fundraiser for West Ashley synagogue  by Lindsey Chambers | WOFP Staff Last month Congregation Dor Tikvah, located on Raoul Wallenberg Blvd, hosted a fundraising food competition celebrating the...

read more
All Beef, No Bull

All Beef, No Bull

No Bull Burger Bar opens in the former Three Matadors space, offering house-ground burgers, hand-cut fries , and more by Lorne Chambers | Editor There was an audible gasp tore through West Ashley recently when news broke that popular Tex-Mex eatery 3 Matadors...

read more
The Road to  Better Coffee

The Road to Better Coffee

With trendy new café, Interstate 95 now runs through the heart of West Ashley  by Lorne Chambers | Editor A couple years ago, Barak Cabba was driving back home to Charleston from a trip to Miami when a crazy idea popped into his head. Maybe it was all the espresso, or...

read more
Brunch is a Lifestyle

Brunch is a Lifestyle

Popular New Orleans eatery Ruby Sunshine sets up second Lowcountry  location at The Victory West Ashley  by Lorne Chambers | Editor  Breakfast may well be the most important meal of the day, but brunch is a heck of a lot more fun. That’s the philosophy at West...

read more

Sign up for West Of Unbound, our weekly digital publication

Advertisement

Advertisement

Pin It on Pinterest